Breakfast and Half Board in an Elegant Setting
Our Restaurant Veranda, with its elegant atmosphere and magnificent views of the Matterhorn, provides the perfect setting for an enjoyable start to the day. Look
forward to a generous breakfast buffet each morning, featuring a varied selection of hot and cold dishes. During the winter high season, we also serve a fresh and varied half-board tasting menu at Restaurant Veranda. Our popular themed evenings are particular culinary highlights, including our famous “Say Cheese” Valais Evening, featuring traditional specialities from the region.
Please note that half board is available only during selected periods of the winter
season. A minimum stay of three nights is required, and half board must be booked
for the entire duration of the stay.
Prices
Winter season: CHF 65.– per person, per night
Festive season: CHF 75.– per person, per night
Festive Season Supplements
Christmas Eve and Christmas Day: CHF 100.– per person
New Year’s Eve: CHF 150.– per person
These supplements are charged in addition to the regular half-board rate.